Maker's Mark Kentucky Straight Bourbon Whisky

Maker's Mark Kentucky Straight Bourbon WhiskyThe use of red winter wheat instead of rye produces a noticeably sweeter, less bitter, less harsh whisky. Pouring a rich golden amber colour with an enticing nose of butterscotch and vanilla bean; the palate is smooth with delectable toffee and milk chocolate flavour followed by a lightly spiced finish. Nose: Initial sweetness caramel, brown sugar gives way to soft fruity notes and vanilla. Palate: More savoury than the nose suggests, with toasted

Blend: 85% Pinot Grigio 15% Verduzzo

and ripe tropical fruit notes

and apple flavours are complemented by a bit of wet stone

The name "Las Mulas" is a tribute to the mule

dried fruit and caramel

It is then matured to the peak of perfection

Deep purple-red in colour

glacier-fed spring water is added from Mt

This red wine has strong aromas of cherry and black plum

their passion and optimism are stronger than ever

Before bottling

The juice underwent malolactic fermentation for 2-3 weeks and was then aged in oak barrels for 8 months