Sosatie Boerewors

Sosatie BoereworsA reddish brown spice blend with a warm, sweet flavour and a paprika aroma. Additional Information To assist in preventing mold, wash the biltong down with a diluted solution of brown vinegar before hanging to dry. Store spices in a sealed container in a cool place

Replacement hardened steel blade for the Claasens hand biltong slicers

Finest quality stainless steel blade

BB 120gsm cotton double drawstring storage pouch printed on both sides in Afrikaans and English

This is a first of its kind to quantify the dryness/wetness of  biltong so that you can make an informed decision as to what moisture level you prefer your biltong to be dried to

Pre-assembled back panel

A power cable is provided that plugs into the distribution board on the BB1 or BB3 drier

A reddish-brown spice blend with a warm

It has the attractive Bespoke Biltong logo laser etched in the tray to be proudly displayed

Cut from a wooden composite and treated with food safe mineral oil

Made to order

80% polyester 20% cotton with an adjustable neck strap and front patch pocket

Thickness Indicator tags