Freeland Spirits Bourbon

Freeland Spirits BourbonFreeland Spirits' flagship bourbon pays homage to the American South and to Meemaw Freeland, the namesake of the brand and grandmother of founder Jill Kuehler. Soft caramel, vanilla and spice dance into the whiskey from charred American oak barrels. A final rest in Oregons Elk Cove Pinot Noir barrels adds an element of Pacific Northwest terroir. Finally it was blended with precision by Master Distiller Molly Troupe to achieve a balanced texture and

it is bottled at 111 proof and was released in a bottling of 10

It's a blend of barrels sourced from undisclosed distilleries in Indiana

This process captures the freshest expression of Pacific Northwest ingredients

Mash Bill 100% Organic Soft White Wheat

the Mexican game of chance

A Cristalino tequila is filtered to remove the naturally occurring color it picks up from resting in a barrel

Proof 112 / 56 ABV

Made from the same family recipe and traditions since the 1880

Hunter King

Toasted Barrel Batch 3 bourbon was bottled at cask strength and was finished for three months in 75% Medium and 25% Heavy new Toasted Barrels from Kelvin Cooperage

The barrel yielded 150 bottles and was bottled at cask strength

complemented by subtle maritime and floral accents that celebrate Islay’s enduring legacy