Classic Ikon - 5" Hollow Gr. Santoku

Classic Ikon - 5" Hollow Gr. SantokuGood For Chopping Cutting Fish Fruit Herbs Meat Highlights Forged Product details The Santoku is an innovative style of chef's knife specific to Japan. With its nimble blade and superb balance, the WSTHOF Classic Ikon 5" Hollow Edge Santoku Knife is the perfect tool for almost any kitchen task, from chopping fresh herbs to boning fish to slicing meat. What's more, the hollow edge allows small air pockets to form during slicing, which prevents food

just have to watch the lid handles as they tend to get too hot to use on a gas stove

space-saving kitchenware

Elevate your seafood preparation to a new level of precision with the Global 5

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clear borosilicate glass bowl

In addition

High temperature: Perfect for SEALING

versatile WÜSTHOF Classic 3 ½" Paring Knife has a narrow

Ancient Oat Hydration

The pointed tip of the knife is designed to help guide meat away from the bone for effortless carving with minimal waste

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Reference : E7879964