Premium Kagoshima A5 Wagyu Beef - Sliced Sukiyaki / Shabu-Shabu Chuck Roll

Premium Kagoshima A5 Wagyu Beef - Sliced Sukiyaki / Shabu-Shabu Chuck RollThe pinnacle of the steak world is Japanese Wagyu, and A5 is the greatest quality Japanese Wagyu can achieve. The Kuroge Washu breed produces Kagoshima Wagyu. The maximum marbling of any beef in the world is achieved by Japanese Wagyu graded A5. Shabu shabu is a classic Japanese hotpot dish of thinly sliced beef and vegetables simmered in dashi (broth) water and served with dipping sauces made from our delicious A5 Japanese Wagyu. Submerging a thin

is where hamachi kama gets its name

These are lovely to offer as a gift or to keep for yourself

The udon's unique texture and smooth mouthfeel combine perfectly with the delicate aroma of Uji Matcha

Best Before: July 15 2026

It really melts in your tongue

It can also be casually used as an incense stick holder

Black Pepper

and wonderfully refreshing

Soy Sauce Powder (soybeans

Smoke Flavoring

Phytic Acid

Each mouthful of our Authentic Wagyu Filet Mignons will leave you with a nuanced beef flavor that will linger long after your plate has been cleared