Kulbanyi Tea Bag Box

Kulbanyi Tea Bag BoxKulbanyi Tea is a traditional bush remedy made from native leaves harvested at Seven Emu Station, an Indigenous owned property in the Northern Territory. Used for generations by the Garrwa Yanyuwa people, its known for relieving colds, flu, and sore throats. The leaves are handpicked at peak potency and naturally air dried, preserving their medicinal qualities. Kulbanyi Tea can be enjoyed hot or iced, and its distinctive flavour also lends itself to

✓ Stainless Steel Tea Infuser

it’s one of the easiest native ingredients to incorporate into everyday cooking

- Crafted by an Indigenous-owned Australian business

Bursting with a bold and complex flavour

Why You'll Love It

Anise Myrtle brings a refined depth to both sweet and savoury dishes

Black Cap is ideal for gifting and a must-have accessory for anyone who values quality and style

Traditionally Indigenous people milled the anise myrtle leaves into a vitalising medicinal tonic with liquorice and fresh eucalypt flavours

The Native Flavours Condiment Trio brings together three of FigJam's signature bush-fusion condiments

sandwiches

The leaves are handpicked at peak potency and naturally air-dried

bone metabolism and general health