Coto de Gomariz Blanco

Coto de Gomariz BlancoCoto de Gomariz Blanco is a white wine from Ribeiro DO in Galicia, northern Spain, made primarily from Treixadura grapes, with Godello, Albario and Loureira contributing aromatic complexity. The style is medium bodied yet lively, with intense citrus, orchard fruit and floral aromas, zesty lime and stone fruit on the palate, complemented by saline minerality and vibrant acidity. It is very food friendly, pairing well with seafood, grilled fish, white

The wine is intensely dark and viscous

Domaine de la Côte Bloom’s Field Pinot Noir is a single-vineyard red from the Sta

Chenin Blanc and the local variety Mauzac

Suggested food pairings include grilled seafood

and this really comes through in the quality of the wine

mahogany casks are used imparting a myriad of flavours and aromas

Inspired by Burgundy

It has a lively

Suggested pairings include mushroom risottos

It also has excellent acidity and a refined structure

followed by soft pressing (Nitrogen press)

rounded tannins