Alves de Sousa Caldas White Port

Alves de Sousa Caldas White PortAlves de Sousa Caldas White Port is a fortified wine from the Douro Valley in northern Portugal. It is made from traditional indigenous white grape varieties, typically including Malvasia Fina, Viosinho, Gouveio and Rabigato, grown on schistous slopes with a warm continental climate. The wine shows lifted aromas of orange blossom, citrus peel and dried stone fruit, with hints of honey, almond and gentle spice. On the palate it is medium sweet and

it displays a softer and fruit-forward style than other French sparkling wines

making it feel rounder than most other Grüners

the 95 farmers forming this cooperative boast the biggest vineyard holding of Gavi DOCG

it also knows how to challenge itself to keep its promise: striving for quality

a discreet nudge of sour cherry and warming notes of nutmeg and anise

as well as light pasta

eastern France

light Mediterranean dishes

along with beautifully defined aromas and flavours

white flowers and herbaceous lift

peach and floral hints

A Chardonnay dominant cuvée which is citrus led