Huilerie Beaujolaise Lemon and Calamansi Bitter Orange Vinegar

Huilerie Beaujolaise Lemon and Calamansi Bitter Orange VinegarWe absolutely loved this vinegar. With its bright and tangy touch of tangerine, it almost tastes like a shrub a drinking vinegar. It is fabulous in salad dressing and makes a good substitute for lemon juice in smaller quantities. Or try it in desserts to tone down sweetness. 250ml or 500ml Must be refrigerated after opening

Gorgeous packaging aside

If there is food stuck to the pan

) Neither fermented nor alcoholic

It’s a solid

Properly brewed

about 5 minutes

For a fun Milk Street-inspired design element

is mellowed by 7 months of sitting in oak

We absolutely loved this vinegar

made fun of him for suggesting yet another hard-to-find ingredient

the bite of the vinegar was nicely balanced by a sweet maple flavor

The secret to this Noble finishing vinegar is age - the extended maturing period results in an all-natural reduction of water allowing the flavors of sherry